I am a founder and board member of the first community garden in the newest city in the United States.

I am an avid organic gardener and CSA member.

Current Harvest: December, 2009

Herbs: rosemary, lavender, oregano, lemon balm, chives, two types of mint, stevia, cilantro, lemon thyme, French tarragon, oh my gosh, I could go on and on (although the basil, apparently, couldn't)

Greens: Swiss chard, mustard greens, French sorrel, tatsoi, lettuces, kale

Radishes

Parsnips